Professional 30 in. Double Electric Wall Oven with Total Convection in Stainless Steel
The Frigidaire Professional 30″ Single Wall Oven with Total Convection, features our new Total Convection system, which enables cooking modes like No Preheat, Air Fry, Slow Cook, Steam Bake, Steam Roast, Convection Bake and more! Also includes a convenient temperature probe and the ReadyCook Air Fry Tray. Plus, enjoy our fingerprint resistant, Smudge-ProofStainless Steel finish.
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $100
Details
Amperage (A) |
40 A |
---|---|
Appliance Category |
Wall Oven |
Appliance Series |
Frigidaire Professional |
Appliance Type |
Double Wall Electric Oven |
Cleaning Type |
Self Cleaning |
Color/Finish |
Smudge-Proof Stainless Steel |
Color/Finish Family |
Stainless Steel |
Commercial/Residential |
Residential |
Fuel Type |
Electric |
Hardware Color/Finish |
Stainless Steel |
Hardware Color/Finish Family |
Stainless Steel |
Lower Oven Capacity (cu. Ft.) |
5.3 |
Lower Oven Features |
Air Fry,Automatic Convection Conversion,Broiler in Oven,Convection Control,Delay Bake/Delay Start,Fingerprint Resistant,Gliding/Roll Out Racks,Hidden Bake Element,LED Display,Oven Light,Oven Temperature Probe,Sabbath Mode,Steam Cooking,Temperature Control |
Lower Oven Rack Positions |
6 |
Lower Oven Settings |
Delay Bake/Delay Start,Keep Warm,Sabbath Mode,Steam Oven,Time Bake |
Lower Oven Wattage |
2500 |
Number of Oven Racks |
6 |
Oven Cleaning Options |
Delay Clean,Lower Self-Cleaning,Steam Clean,Upper Delay Clean,Upper Self-Cleaning |
Oven Control Type |
Digital |
Oven Cooking Process |
Air Fry,Air Sous Vide,Convection,Steam Oven,True Convection |
Oven Features |
Automatic Convection Conversion,Broiler in Oven,Delay Bake/Delay Start,Fingerprint Resistant,Gliding/Roll Out Racks,Hidden Bake Element,LED Display,Oven Light,Oven Temperature Probe,Sabbath Mode,Safety Lock,Steam Cooking,Temperature Control |
Product Weight (lb.) |
285 lb |
Returnable |
Non-Returnable |
Upper Oven Capacity (cu. ft.) |
5.3 |
Upper Oven Features |
Air Fry,Automatic Convection Conversion,Broiler in Oven,Convection Control,Delay Bake/Delay Start,Fingerprint Resistant,Gliding/Roll Out Racks,Hidden Bake Element,LED Display,Oven Light,Oven Temperature Probe,Sabbath Mode,Steam Cooking,Temperature Control |
Upper Oven Rack Positions |
6 |
Upper Oven Settings |
Delay Bake/Delay Start,Keep Warm,Sabbath Mode,Steam Oven,Time Bake |
Upper Oven Wattage |
2500 |
Voltage (V) |
240 V |
Warranty / Certifications
Certifications and Listings |
CSA Listed |
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Dimensions
Cut-Out Front to Back Depth (in.) |
25 |
---|---|
Cut-Out Height (in.) |
48.875 |
Cut-Out Left to Right Width (in.) |
28.5 |
Depth With Door(s) Open 90 Degrees (in.) |
48.1875 in |
Lower Oven Interior Depth (in) |
19.875 |
Lower Oven Interior Height (in.) |
18.125 |
Lower Oven Interior Width (in.) |
25.2 |
Product Depth (in.) |
25.1875 in |
Product Height (in.) |
50.75 in |
Product Width (in.) |
29.875 in |
Upper Oven Interior Depth (in) |
19.875 |
Upper Oven Interior Height (in.) |
18.125 |
Upper Oven Interior Width (in.) |
25.2 |
Wall Oven Size |
30 in. |
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